The Fish Skillet - Smithey

One of life’s truly memorable cooking experiences is a whole roasted fish. Fresh trout, snapper, walleye, salmon fillets and so many more are not only delicious, but the centerpiece of an inspired and healthy meal. Our new Carbon Steel Fish Skillet has been crafted in a distinctive oval shape that is perfect for cooking fish over the flame or in the oven. The skillet is also ideal for long vegetables such as carrots, beans and asparagus. This is cookware that’s PERFECTLY DONE.

Features

Designed by artisans

Hand forged by blacksmiths

Made in Charleston, SC

Custom handle for oven maneuverability

Free of all chemical coatings

Works well for pork loin, steak, shrimp and more

Pre-seasoned and ready to use

Smooth interior surface

Similar care to cast iron

Dimensions & Specs

Length (top): ~13.8”

Width (top): ~9.7"

Total Length: ~21"

Depth: ~1.8”

Cook Surface: ~11x7"

Weight: +/- 6 lbs